Browse our Snacks
- Yatsuhashi
- “Dango” mochi balls
- Warabi mochi
- Mochi doughnuts
- Cookies
- Brownies
- Savoury snacks
- Yokan
- Coffee jelly
Traditional Kyoto ‘Yatsuhashi’
yatsuhashi w/red bean paste
Affectionately known as “otabe”, meaning “please eat”, yatsuhashi are the snacks to eat in Kyoto. Our yatsuhashi are folded into the familiar triangle shape and are available with azuki bean, or matcha bean paste filling.
Gluten-Free // Vegetarian // Vegan
Matcha yatsuhashi w/red bean paste
Yatsuhashi’s matcha cousin. Still in the signature triangle shape but with matcha powder added to the mix. The matcha yatsuhashi come with azuki bean, or matcha bean paste filling.
Gluten-Free // Vegetarian // Vegan
‘cinnysticks’
Our take on the traditional ‘yatsuhashi’ baked rice cracker. The distinct cinnamon flavour pairs perfectly with coffee, or ice cream. We lovingly call ours “cinnysticks”
Gluten-Free // Vegetarian // Vegan
nama yatsuhashi
Sometimes simple is best! Enjoy yatsuhashi skins in all their natural glory!
Gluten-Free // Vegetarian // Vegan
‘Dango’ Mochi balls
mochi balls
Soft and chewy, these three on a stick snacks are what being Japanese is all about! Available in plain, matcha, hojicha, and cinnamon flavours.
Gluten-Free // Vegetarian // Vegan
mitarashi dango
Experience how simple mochi balls transform into an explosion of taste with the sweet soy glaze! A traditional snack from Kyoto!
Gluten-Free // Vegetarian // Vegan
Warabi Mochi
Warabi Mochi
Deliciously soft, warabi mochi are the perfect light snack you can eat endlessly. Although its a mochi, it’s jelly-like in softness, with a nice earthy flavour thanks to the kinako powder coating.
Gluten-Free // Vegetarian // Vegan
Matcha WARABI MOCHI
If they weren’t already deliciously soft and tasty, warabi mochi with matcha is a slice of heaven. The slight bitterness of matcha combines perfectly with the earthy flavour of the kinako powder coating, and the sweetness of the sugar.
Gluten-Free // Vegetarian // Vegan
Hojicha Warabi Mochi
The sweet taste of warabi mochi, the smoky undertaste of hojicha, and the earthy tones of kinako powder make for a fun snack. A really fun snack!
Gluten-Free // Vegetarian // Vegan
Coffee Warabi Mochi
You’ll be surprised how well the bitter notes of coffee blend with brown sugar and kinako. A real surprise for coffee aficionados!
Gluten-Free // Vegetarian // Vegan
Mochi Doughnuts
MATCHA MOCHI DOUGHNUT
This isn’t your ordinary donut! Not with matcha powder and rice flour making it a chewy bite of deliciousness! Add matcha glazing and dark chocolate sprinkles and you’re set!
Gluten-Free // Vegetarian // Vegan
Hojicha Mochi Doughnut
Meet the matcha mochi doughnut’s hojicha cousin. The smoky flavours are really something! We’ve topped it with a hojicha dusting for maximum flavour!
Gluten-Free // Vegetarian // Vegan
Earl Grey Mochi Doughnut
If the current Earl Grey only knew, he’d approve! These come infused with the flavours of Earl Grey Tea and with the citrusy notes of orange! Ohh, the flavours you’ll taste!
Gluten-Free // Vegetarian // Vegan
Chocolate Mochi Doughnut
Because sometimes you just want to enjoy a good old chocolate doughnut. With matcha, hojicha, or chocolate icing. Whatever fits your fancy.
Gluten-Free // Vegetarian // Vegan
Black Sesame Mochi Doughnut
Black sesame in a doughnut? Yes, and once you bite into it, you’ll get why this is a good idea. A more refined and adult taste than our other doughnuts. Available in two varieties: 1) honey drizzle with sesame sprinkles, and 2) a topping of kinako powder
Gluten-Free // Vegetarian // Vegan
Cookies
black sesame cookie
Rich with the distinct taste of black sesame, these cookies make for a nice afternoon snack to complement your tea.
Contains Gluten and Dairy
Azuki & Kinako Cookie
The rich, earthy flavours of kinako mixed into the dough balances nicely with the sweet tones of azuki bean paste.
Vegetarian // Vegan
Vegan Matcha, Azuki bean & Kinako oat cookie
Well of course we’d make a matcha version of our Azuki & Kinako oat cookie!
Vegetarian // Vegan
Matcha, chocolate, & Kinako cookie
All the flavours are in a perfect state of balance here, not too bitter, not too sweet, just perfect.
Contains Gluten and Dairy
Matcha Butter Cookies
After eating the black sesame cookies, we tried a version with matcha and almond slices. It tastes amazing, so here it is!
Contains Gluten, Dairy, and Nuts
Hojicha Butter Cookies
What do you get when you combine the light taste of hojicha with a light butter cookie? Find out what we know!
Contains Gluten and Dairy
Brownies
Matcha Brownie
This is what you get when you combine the best of the traditional chocolate brownie with generous swirls of rich matcha. It’s not as sweet as a “regular” brownie, opting more for a matcha flavour.
Contains Gluten and Dairy
Hojicha Brownie
Since we had hojicha powder, we just had to make a hojicha version of our matcha brownie. A much lighter flavour, it goes really well with the nutty almonds on top!
Contains Gluten and Dairy
Savoury Snacks
Daigaku Imo
The humble sweet potato with a sweet honey soy glaze will take you to new levels of gastronomic bliss. The soft flavours of sweet potato go nicely with notes of honey and sesame. Perfect for a cold winter day.
Gluten-Free // Vegetarian // Vegan
Zenzai with mochi
Sometimes simple is best. A sweet, warm azuki bean paste soup with a chewy mochi cake… Hits the spot when you’re back inside from the cold.
Gluten-Free // Vegetarian // Vegan
Yōkan
Neri-yōkan bar
The perfect expression of hospitality, slices of yōkan served with tea have greeted many a guest in Japan. Enjoy the sweet flavours of the azuki bean paste throughout.
Gluten-Free // Vegetarian // Vegan
Mizu-yōkan jelly
A lighter, summer version of the neri-yōkan, mizu-yōkan is more like a jelly. Still just as tasty, but perfect for those hot summer days.
Gluten-Free // Vegetarian // Vegan
Coffee Snacks
Coffee Jelly
The slight bitterness of coffee melds perfectly with the sweetness of cream/milk to create perfection. Dairy-free milk is just as tasty. The perfect snack for binge-watching your favourite TV programme.
Gluten-Free // Vegetarian // Vegan