Description
Japanese steamed sweet buns, commonly known as manjū, are a treat both comforting and tasty.
A fluffy and chewy outer bun, fragrant and delicious – and a sweet and flavourful azuki bean filling on the inside… manjū are the wagashi treat you need!
Our first manjū are the classic manjū with azuki bean filling!
(We’ll be rolling out other flavours!)
We’ll post them out to you and the best way to enjoy them is to steam them fluffy again!
If you don’t have a home steamer, or a handy bamboo steamer you can put on a pot – you can microwave them!
Our manjū are available in a set of four manjū per order.
//Vegan, Not Gluten Free//
Ingredients: Flour (wheat), baking powder, sugar, azuki bean.
Allergens: For allergens, see ingredients in bold. Made in a facility that handles Cereals containing Gluten, Eggs, Milk, Nuts, Sesame, Soya, and Sulphites.
Storage: Consume within 2-3 days. Store in an airtight container in the refrigerator.
